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Allan's Tea

Coconut Rush
$ 10.50
Rich, malty Assam Black Tea blends smoothly with the subtle grassy flavors of South American Yerba Mate, providing the perfect base for our newly featured flavor, coconut. Sprinkled with shreds of real coconut, empowered by the awakening nature of Yerba Mate, and sweetened with the tantalizing flavor of creme brulee, this tea is a smooth and del...

Crème Brulee
$ 10.50
This luxurious tea is almost as fun to drink as it is to crack the crust of the famed dessert. A crisp black tea balances the creamy, caramel-like flavour of Crème Brulee for a delectable cup of tea, perfect for an after-dinner treat. This creamy tea is best served hot.

Earl Grey
$ 10.50
A remarkable blend of Nilgiri black Indian teas flavored with the citrus oil, bergamot. The tea is named for Charles Grey, the 2nd Earl of Grey, who made it famous in the 1830s. This extremely popular blend is the perfect afternoon tea. Best served in the traditional fashion, hot with milk and sugar.

English Breakfast
$ 10.50
A richer, more complex version of a traditional English Breakfast, we’ve blended Indian, Chinese and Ceylon Black Teas to produce an outstanding aromatic and full flavored Breakfast tea that can stand alone or be served in the traditional English manner with milk and sugar.

Four Horsemen
$ 10.50
A delicious blend of four of our most loved black teas, Assam FTGFOP, Darjeeling 2nd Flush, Yunnan Breakfast and Organic Keemun Breakfast. The rich and malty Assam provides an aromatic chocolaty note to a touch of floral and sweet, muscatel Darjeeling while the crisp Keemun and peppery Yunnan create a strong and nutty rich backbone to this incre...

Large Leaf Masala Chai
$ 10.50
Chai is a strong and spicy tea traditionally consumed in India, where the word “chai” literally translates to “tea”. Our Large Leaf Masala Chai features strong broken Assam leaves blended with cinnamon, cardamom, ginger, cloves, and a hint of anise and vanilla creme flavor for a peppery sweet finish. Delicious served in the Indian fashion, with ...